Alain Milliat Restaurant, Paris 7th

Alain Milliat Restaurant/Boutique, Juices and Nectars

Alain Milliat restaurant

Alain Milliat achieved a lot since he concocted first 6 Top Quality Fruit Juices from his own farm in 1997. After winning the heart of foodies and finding a place on Epicureans table, Milliat opened a Restaurant/Boutique in Paris 7th.

Of course, the place is paradise for Alain Milliat juices fans. All of them are nicely displayed – as books in a library upstairs or in a wine cave downstairs – and available for sale. But what makes the place even better is British Chef Jon Irwin, who previously worked with Pierre Gagnaire and Akrame Benallal in Paris. His cooking sublimes A. Milliat products!

Alain Milliat Juices Cave

What to eat?

A unique menu at lunch time and a choice between two starters, two main dishes, cheese or dessert at dinner.

Lunch dishes changes daily, the dinner weekly.

We love: the juices & nectars and Chef British inspiration!

First course at Alain Milliat

Alain Milliat Restaurant_Main Course

Alain Milliat Restaurant_Main Course

Alain Milliat Restaurant_Dessert

Practical information:

Address: 159, rue de Grenelle, Paris 7th (Map)
Metro: La Tour Maubourg, Line 8
Tel: 01 45 55 63 86
Hours: Open 10am-10pm; closed Sunday and Monday
Afternoon tea
Starter + Main + Dessert 28€ Lunch – 36€ Dinner
Juice/nectar/jam Boutique

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